This is the North India’s own Masala Chai with the strongest spices like the Big Cardamom,
Carom seeds etc. It is very healthy as well due to the presence of Ginger, Cinnamon, Cloves
alongwith Fennel seeds. This has its own signature Sweet & Strong Aroma and is Excellent in Taste.
Punjabi Masala Chai – For Superior Freshness
₹350.00
This is the North India’s own Masala Chai with the strongest spices like the Big Cardamom,
Carom seeds etc. It is very healthy as well due to the presence of Ginger, Cinnamon, Cloves
alongwith Fennel seeds. This has its own signature Sweet & Strong Aroma and is Excellent in Taste.
Health Benefits


- It has polyphenols which help protect our cells.
- Some of the recent researches have pointed that antioxidants present in black tea are good for heart health; can lower risks of heart attacks and atherosclerosis (clogging in arteries).
- Phytochemicals found in tea are linked with maintaining healthy bones.
- Amino acid L-theanine helps in relaxing and revving up concentration level.
- Fluoride, found in black tea, helps in protecting teeth.
Brewing Instructions
Step 1
Add 1 tsp / 2.5 gm Tea in the boiling water.
Step 2
Take 80 ml filtered water and boil once in a Tea Pan.
Step 3
Add 1 tsp sugar (if required) and boil once.
Step 4
After boiling once, add toned hot milk 70 ml, stir well
Step 5
After 3 – 4 boils, strain and pour in the cup, Enjoy the Chai.
Storage


You can store tea upto 12 months in a Dry, Cool place, away from direct sunlight.