Take 2 tsp, 2-2.5gm of Tea in a Tea pot/ vessel.
Pour 180 ml hot filtered O2 rich water|80- 85C| ( 1.5 min less than boiling )
Steep for 3-5 mins ( for stronger flavour – go for 5 minutes) (Steep for 7 minutes during 2nd steeping) , strain and pour in a cup.
Recommended not to add lemon, sugar or honey to experience authentic Darjeeling flavour.
number of steep -Maximum 2.
You can store tea upto 12 months in a Dry, Cool place, away from direct sunlight and also away from any type of strong odour.